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Chef de partie

Oxford
Sucre Restaurant
Chef de partie
£14 - £17 an hour
Posted: 13 June
Offer description

Previously the London College of Music's concert hall, Sucre's grand dining room is a stunning setting where we provide guests with a combination of traditional Latin American open fire cooking and modern refinement. Along with excellent service, we strive to provide every guest with an unforgettable experience. Cooking over fire takes skill, creativity and strength. There is no better place to le ADZN1_UKCT

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