Job Description:
1. Busy Theme Park/Resort
2. Near Wadebridge
3. Temp Chef required from end of March to September
4. £18 per hour
5. Wednesday to Sunday(Mons and Tues off)
6. Straight shifts- NO evenings
Our client an award winning Theme park are looking for a Chef to work within this busy Kitchen alongside Kitchen assistants and KP’s
The start date will be 26 March 2026 – initially two days to cook off and showcase the food offering for the season. The park officially opens on 28 March and runs through to early September.
The Hours: Approximately 9:00am – 3:00/4:00pm, 5 days per week, with Monday and Tuesday off- so working Wedneday to Sunday each week.
The Kitchen: is a Fast-paced environment with up to 350 covers a day during peak season
Responsibilities: Preparing all hot food, managing the kitchen, and ensuring health & safety standards are always maintained.
Additional support: Assisting with the noodle bar opening and ensuring the team follows the correct specifications
This will be working through the agency and payment is weekly, you accrue holiday as well.
The shifts are all day times and no evenings, so perfect for someone who wants a good work life balance from the end of March till early September.
Due to location, you will need your own reliable transportation.