A renowned golf and hospitality venue in Scotland is seeking a Head of Food & Beverage to lead their exceptional operation. The ideal candidate will have proven experience in a high-end environment, strong financial acumen, and the ability to deliver best-in-class hospitality. The role involves managing a multi-million-pound operation, ensuring exceptional guest experiences, and leading a high-performing team. Competitive salary up to £70K and generous benefits including support with accommodation, golf season ticket, and matched pension.
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