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Chef de partie

Marazion
St Austell Brewery
Chef de partie
Posted: 21h ago
Offer description

Overview

Join to apply for the Chef de Partie role at St Austell Brewery.

Are you an ambitious chef with experience in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met.


Responsibilities

* Work in a fast-paced kitchen team and follow correct procedures and dish specifications.
* Collaborate with colleagues to deliver high-quality food using locally sourced produce.


What We Offer

* 30% off food and drink and 50% off overnight stays in our pubs
* £150 towards a stay in one of our pubs
* Discount scheme across hundreds of retailers
* Great training and opportunities to progress
* Meal provided for shifts over 6 hours (up to the value of £10)
* Family-friendly, flexible working
* Paid time off to volunteer


Our Chefs

* Are well organised, adaptable, with a genuine passion for what they do
* Take pride in delivering a consistent, high quality food offering
* Combine great product knowledge with a practical understanding of daily operations in a busy kitchen


Additional Information

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted.


Seniority level

* Entry level


Employment type

* Full-time


Job function

* Management and Manufacturing
* Food and Beverage Services
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