The Chester Arms is a vibrant dining establishment dedicated to delivering exceptional culinary experiences. We pride ourselves on using fresh, locally sourced ingredients to create innovative dishes that excite our guests. We are seeking an experienced and creative Head Chef to lead our kitchen team. The ideal candidate will be passionate about food, skilled in a variety of cooking techniques, and capable of managing a fast-paced kitchen while maintaining the highest standards of food quality and presentation. Key Responsibilities: Lead and manage all kitchen operations Design and update menus with seasonal ingredients and culinary trends Maintain food quality, consistency, and safety standards Manage inventory, ordering, and cost control Train, mentor, and schedule kitchen staff Ensure compliance with health and safety regulations Job Types: Full-time, Permanent Expected hours: 50 per week Additional pay: Tips Benefits: Discounted or free food Employee discount Schedule: Day shift Monday to Friday Night shift Weekend availability Ability to commute/relocate: Oxford: reliably commute or plan to relocate before starting work (preferred) Experience: Chef: 1 year (preferred) Cooking: 1 year (preferred) Work Location: In person