Trainee Chef
Annual Salary: £13 - £15 per hours 40 hours guaranteed
Location: Near Corbridge, Northumberland
Job Type: Full-time
We are seeking a Sous Chef / Trainee Chef to join our team at a prestigious wedding venue set in spectacular surroundings in Northumberland. This is an excellent opportunity for someone passionate about food and looking to enhance their culinary skills in a busy, high-quality environment.
Day-to-day of the role:
Work alongside a skilled team to deliver the highest quality of food for weddings and events.
Participate in the preparation and presentation of dishes under the guidance of senior chefs.
Assist in the planning and execution of menus.
Maintain high standards of food hygiene and kitchen cleanliness.
Gain valuable skills in a fast-paced kitchen environment, contributing to various culinary tasks.
Required Skills & Qualifications:
A passion for food and culinary arts.
Previous experience in a kitchen environment is preferred but not essential for trainee applicants.
Strong communication and teamwork skills.
Ability to work efficiently under pressure.
Own transport is essential due to the location of the venue.
Benefits:
Opportunity to work in a beautiful setting with a great team.
Comprehensive training and development in culinary skills.
Competitive salary and working conditions.
Working Hours:
Wednesday: 7am - 7pm
Thursday: 8am - 1pm
Friday: 1pm - 9pm
Saturday: 7am - 6pm
Sunday: 8am - 12pm
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