We are seeking an experienced Quality Assurance (QA) or Quality Control (QC) professional to join our prominent, independent client based in Slough, operating within the food production sector. Available shifts: 06:00–14:30 or 22:00–06:30 Requirements: Bachelor’s degree preferred. Certifications would be advantageous including Quality Auditor, Demonstrated knowledge of testing best practices, and defect management practice. Strong computer skills including Microsoft Office, QA applications and databases. Knowledge of tools concepts and methodologies of QA. Knowledge of relevant regulatory requirements. Key Responsibilities: Interpret and implement quality standards and procedures to maintain high production standards. Assess the effectiveness of quality and inspection systems, recommending improvements where necessary. Plan, conduct, and oversee testing and inspection of materials and products to ensure finished product quality. Accurately document internal audits and other quality-related activities. Investigate customer complaints and non-conformance issues, ensuring timely resolution. Analyse data to identify opportunities for enhancing quality processes. Develop, recommend, and monitor corrective and preventative actions to address quality concerns. Coordinate and support on-site audits conducted by external providers. Perform daily, weekly, and monthly production audits to ensure compliance and quality standards. Conduct hygiene audits and inspections including silo sieve, magnet checks, Good Manufacturing Practise (GMP), and other relevant assessments. Develop and implement new production and design standards, creating testing protocols for all service lines. Identify and resolve workflow and production issues efficiently. Evaluate audit findings and implement appropriate corrective actions to maintain compliance. Oversee risk management activities and manage document control systems effectively.