We are seeking a skilled and passionate Neapolitan Style Head Pizza Chef to join our team.
As a Neapolitan Style Pizza Chef, you will be responsible for creating authentic Neapolitan-style pizzas using traditional methods and high-quality ingredients.
Responsibilities:
* Prepare and stretch Neapolitan pizza dough using traditional techniques to achieve the characteristic crust ; dough preparation ; control fermentation of dough/gluten.
* Maintain clean and organised working area following food safety and sanitation guidelines; operate kitchen equipment safely and efficiently adhering safety protocols.
* Master the art of hand-tossing and shaping pizza dough to achieve the desired thickness and shape.
* Monitor cooking times to ensure pizzas are baked to perfection, with the ideal balance of crispy crust and melty toppings.
* Ensure that all ingredients are fresh and safely stored, follow recipes and adjust ingredients as needed.
* Uphold a high level of professionalism and teamwork, fostering positive relationships with colleagues and providing excellent customer service.
Qualifications :
* Proven experience as a Head Pizza Chef, preferably specializing in Neapolitan-style pizzas.
* Ability to hand-toss and shape pizza dough with precision and consistency.
* Excellent time management and multitasking skills in a fast-paced kitchen environment.
* Attention to detail and a commitment to delivering consistently high-quality pizzas.
* Knowledge of food safety and sanitation regulations.
* Strong communication and interpersonal skills.
* Flexibility to work evenings, weekends, and holidays as required.
Job Types: Full-time, Freelance
Pay: £16.00-£18.00 per hour
Benefits:
* Discounted or free food
* Employee discount
Work Location: In person