Chef de partie Sheffield £26,500 paid overtime Benefits; Paid overtime 40 hour contract Generous tips Free parking on-site Meals on duty Uniform laundered Hotel stays and discounts across the UK and worldwide Training programmes across multiple departments to support career growth Plus many more Gym & spa discounts Birthday off Subsidised taxis Dining discounts Chef de partie role with include; Prepare and cook high-quality dishes in your designated section, ensuring consistency and presentation meet the hotel's standards. Oversee a specific kitchen section (e.g., grill, sauce, pastry) and ensure smooth operations during service. Monitor ingredient levels, reduce waste, and assist with stock ordering to maintain efficiency. Follow food safety regulations, maintain cleanliness, and ensure HACCP procedures are adhered to. Support junior chefs, share knowledge, and work closely with other departments to deliver an excellent dining experience Ideal background of chef de partie; Minimum 2 years at cdp level working in a 3/4 * hotel Experience in conference and banqueting High volume fast paced commutable to Sheffield with own transport Department Permanent Roles Locations Sheffield Yearly salary £26,500