Valor Hospitality Partners, LLC is looking for an experienced Executive Sous Chef to join the prestigious kitchen team at Dunluce Lodge in Northern Ireland. The role focuses on enhancing our guests' dining experience through modern Irish cuisine and exceptional dishes. Responsibilities include leading the culinary team, upholding culinary excellence standards, and developing close relationships with suppliers. The position offers competitive pay, extensive discounts, wellness activities, and growth opportunities within the hospitality career.
#J-18808-Ljbffr