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Chef de partie - premium pub

Teignmouth
Hall & Woodhouse - West Region
Chef de partie
Posted: 4 February
Offer description

Chef, Premium Pub - £13.55 + Tips + 60% off meals


Wonderful Ness - Fabulous location

Part of the Hall & Woodhouse family of incredible destination inns and named after the ‘Ness’ (the rocky outcrop that towers over it) this beautiful Devon inn is a Grade II listed haunt with nine stunning bedrooms. And it’s location, on the South West Coast Path, provides stunning views over the Teign Estuary. Originally built in 1810 as the summer home of the infamous Clifford family, who, as rumor has it, enlarged their fortune through smuggling (via the secret tunnel just behind the pub) The pub hotel had an extensive refurbishment and investment in 2020 offering guests stunning rooms and views; with food and drink to match.

We’re growing our kitchen team and looking
for an experienced CDP, Section Chef or Line Chef to jump in and help us keep
the good stuff coming. If you love great food, enjoy a buzzing service, and
want to work with a genuinely supportive crew, this could be your next spot.

What you’ll get:

* A proper work–life balance: 5 days on, 2
days off
* £13.55 per hour
* A share of tips + extra rewards for
standout performance
* Reliable hours with permanent or seasonal
contracts
* A full benefits package in a business
that puts sustainability first
* 60% off meals on shift, plus free uniform
and kitchen shoes
* Loads of training and development
opportunities — we’re a Sunday Times Best Places to Work company
* Pathway to a Level 3 Production Chef
apprenticeship (if you meet the entry criteria)
* A warm welcome and a team that always has
your back

You’ll fit right in if you’re:

* A hands‑on Chef de Partie who really
cares about what you do
* Confident running a section and nailing
consistency and presentation
* Happy working to spec's with no variations allowed
* Trained in food safety, hygiene, and
allergen procedures
* A team player who likes supporting others
and keeping the vibe positive
* Someone who thrives when service gets
busy
* On top of compliance and committed to
doing things the right way
* Looking for a solid chef role for the
season — and hopefully longer
* Experienced in a busy kitchen and ready
to hit the ground running

Ready to join us?

























































If you care about what you cook, love being
part of a strong team, and enjoy the buzz of a lively kitchen, we’d love to
hear from you. Apply now and let’s get you cooking!

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