Job Title: Chef de Partie (Temporary Assignment) Location: Near Hatfield Hertfordshire Duration: Approximately 4 weeks Start Date: ASAP Salary: Equivalent hourly rate based on £28,000 – £30,000 per annum About the Role Our client is currently seeking an experienced Chef de Partie to join their kitchen team on a temporary basis for approximately four weeks, starting as soon as possible. The team requires temporary support to ensure the kitchen continues to run smoothly during this period. You will be working alongside another chef in a busy and professional kitchen environment, supporting the preparation and delivery of food for customers and visitors. Working Hours The club operates 7 days a week, however the typical working pattern is: Monday – Friday 9:00am – 5:00pm 30-minute break Please note that flexibility is essential, as working days and hours may vary depending on events and business needs. Key Responsibilities Preparing and cooking dishes to a high standard Assisting with the smooth day-to-day running of the kitchen Supporting stock control and ingredient management Maintaining a clean and organised kitchen environment Following all hygiene and food safety standards Assisting with kitchen cleaning and end-of-day procedures Following health & safety processes Experience Required Around 3 years’ experience working in a professional kitchen Previous...