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Butchery manager

Brighton
Booker
Butchery manager
€80,000 - €100,000 a year
Posted: 13 June
Offer description

What's in it for you

At Booker, we offer a great working environment and career opportunities, along with a comprehensive benefits package:

* A Booker colleague card with 10% off purchases at Booker and double discount events up to three times a year.
* After 3 months of service, a Tesco colleague discount card with 10% increasing to 15% off most purchases at Tesco for a 4-day period after every four-weekly pay day, thirteen times a year. Includes 10% off at Tesco Cafe and 20% off all F&F purchases.
* 10% off pay monthly & SIM-only deals with Tesco Mobile, plus additional deals throughout the year.
* Up to 30% off car, pet, and home insurance at Tesco bank. Terms and conditions apply.
* Free eye test when you spend £50 or more. Save 30% on glasses, prescription sunglasses, and contact lenses when you spend £50 or more.
* 50% off health checks at Tesco Pharmacy.
* Exclusive access to discounted RAC breakdown cover rates.
* An discounts website for everyday purchases, including a cycle to work scheme.
* After 3 months, join our annual Save As You Earn share scheme to buy Tesco shares at a discount.
* Retirement savings plan (pension) – save up to 5%, with Booker matching your contributions.
* Life Assurance – cover for death in service of up to three times your annual pay.
* Health and Wellbeing support, including a 24/7 confidential Employee Assistance Programme and Virtual GP for you and your family.
* A comprehensive holiday package.

About the role

We are seeking experienced Butchers to manage our Butchery Departments as if they were their own business. This exciting role involves working with customers to develop their business, understanding your local market, and providing excellent service.

This position offers the flexibility to run a butchery without financial risk. Candidates should have good product knowledge of all meat proteins, be self-motivated, and eager to succeed.

You will be responsible for

Maintaining high standards in stock management, food safety procedures (including record-keeping), displays of fresh and pre-packed meats, staff morale, and customer satisfaction.

Working with the Store Manager to develop a business plan to grow sales and profitability.

Greeting customers, providing advice, answering questions, accepting orders, and offering helpful assistance with a smile.

Ordering and managing stock, including stocktaking.

Leading and managing a small team, including staff rotas.

Cutting meat to order.

Cleaning and maintaining tools and equipment.

Coordinating deliveries and order pickups.

Controlling waste.

You will need

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