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Sous chef

Barnet
ODOS
Sous chef
€30,000 a year
Posted: 2 March
Offer description

Join our team as Sous Chef at ODOS Restaurant.

a busy local restaurant serving refined dishes using only the best produce.

We are currently in search of a highly experienced and talented Sous chef to join our kitchen team.


What We’re Looking For

* Passion – You work in hospitality because you care. For you, getting stuck in and living life to the full is more fun than treading water.
* Like an old friend - You are generous, hospitable and you treat guests like old friends. No formality, no upselling, no showing off. Just care, fun, and a little bit of love.
* Straight up - No fuss, no-frills. You are honest, decent, and straightforward with others and with our guests.
* Indie spirit – You are independent in thought and spirit, not tied to what others say you should or shouldn’t do
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