Head Chef - Fresh Food / High Volume - Path to Executive Chef in 3-4 Months - Central Birmingham - £50k - £55k
Brilliant opportunity for a driven, creative, and highly skilled Head Chef to lead a busy kitchen producing delicious and beautifully presented food. The site is transitioning towards a seasonally-led menu with a focus on innovation and sustainability. The client seeks an incoming Head Chef to showcase their skills, elevate the food offering, and progress to a more senior Executive Chef role responsible for food strategy and menu development across the group.
This role is ideal for Head Chefs who are tired of thankless corporate environments, repetitive tasks, and paperwork, or those seeking autonomy to cook food they love or to eventually set up on their own. It's for Head Chefs who understand that running a restaurant involves more than just managing shifts, and who genuinely care about their guests. Most importantly, it’s for those who want to keep their passion alive despite limited growth opportunities in their current roles.
Apply now.
Why use Mash'd?
* Finding the perfect match: Like gin & tonic or Batman & Robin, some partnerships just feel right. We work closely with you to find the ideal role.
* People people: We understand your requirements because we’re industry insiders ourselves.
* On your wavelength: We speak your language, having come from the restaurant & bar industry.
* Sense of urgency: We know you’re pre-qualified and ready to start quickly.
* Sound preparation: Expect honest advice, proper interview prep, and genuine feedback.
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