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Sous chef

Seaham
The Lamp Room
Sous chef
£30,000 - £40,000 a year
Posted: 21 September
Offer description

Are you a talented Sous Chef looking to take the next step in your career?

The Lamp Room is a bustling seafront restaurant in Seaham, serving busy breakfasts, fresh lunches and relaxed evening tapas. We're looking for a passionate and motivated Sous Chef to join our friendly team and help us deliver great food every day.

What you'll be doing:

* Supporting the Head Chef in the day-to-day running of the kitchen
* Leading the team during busy services and when the Head Chef is off
* Preparing and cooking fresh dishes to a high standard
* Helping to create and deliver seasonal specials and tapas dishes
* Training and mentoring junior chefs
* Ensuring food safety, hygiene and allergen standards are always met
* Assisting with stock management, ordering and minimising waste

What we're looking for:

* Previous experience as a Sous Chef or strong Junior Sous ready to step up
* Confidence in a high-volume, fast-paced kitchen
* A passion for fresh, quality food and an eye for detail
* A natural leader who can motivate and support the team
* Good knowledge of food safety and kitchen standards

What we offer:

* Competitive salary (based on experience)
* Share of tips
* Staff meals on shift
* Opportunities to learn, grow and progress
* A supportive team and a great working environment by the sea

If you're ready for your next challenge and want to be part of a popular local restaurant with a strong reputation, we'd love to hear from you.

Apply today and join The Lamp Room team in Seaham

Job Types: Full-time, Permanent

Pay: £14.50-£15.50 per hour

Expected hours: 48 per week

Benefits:

* Discounted or free food
* Employee discount
* Free parking
* On-site parking

Ability to commute/relocate:

* Seaham SR7 7EU: reliably commute or plan to relocate before starting work (preferred)

Experience:

* Sous Chef: 2 years (preferred)

Work Location: In person

Reference ID: Sous Chef

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