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Sous chef lead kitchen & fresh food innovation

Launceston
Jamaica Inn, Launceston
Sous chef
€32,000 a year
Posted: 30 April
Offer description

Jamaica Inn, Launceston is seeking a passionate Sous Chef to join their dynamic kitchen team. Ideal candidates will possess experience with fresh food and leadership skills, alongside a passion for culinary excellence. The role involves inspiring the kitchen team and creating exceptional dishes, ensuring high standards of quality and presentation. This position is perfect for someone who enjoys working in a vibrant and historic setting while aiming to exceed guest expectations.
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