HEAD CHEF, LEEDS CITY CENTRE, GASTRO PUB, £35,00
40 HOUR WORKING WEEK, SUPERB WORK/LIFE BALANCE
INDEPENDENT PUB GROUP, GREAT CAREER OPPORTUNITIES
Benefits include:
1. £35,000 starting salary
2. Tips
3. 5 days over 7, you create a working rota
4. 45 hour working week
5. Open kitchen with all the latest kit and equipment
6. Pension scheme
7. Menu autonomy alongside the group exec chef
8. Opportunity to run pop up supper clubs and smaller on site events
9. Prestigious venue
Our independent pub clients are looking to recruit a head chef for this faced paced very well known gastro pub kitchen in Leeds city centre, an ideal platform to really establish yourself on the Leeds dining scene, this job will look great on any CV
Head Chef Job Description
The Head Chef is responsible for the overall kitchen operations, including menu planning, food preparation, and staff management. The ideal candidate will have a strong culinary background and experience in a fast-paced, high-volume kitchen.
Responsibilities:
10. Develop and execute menus that meet the needs of the restaurant's customers
11. Manage the kitchen staff, including hiring, training, and scheduling
12. Ensure that all food is prepared according to health and safety standards
13. Maintain a clean and organized kitchen environment
14. Work with the restaurant's management team to ensure that the kitchen is operating efficiently
Qualifications:
15. 5+ years of experience as a Chef in a fast-paced, high-volume kitchen
16. Experience in Menu planning for the main menu and smaller pop up events
17. Strong leadership and management skills
18. Excellent communication and interpersonal skills
19. Knowledge of food safety compliance and latest allergen regulations
20. Ability to work independently and as part of a team
If this sounds like the ideal position for you then send your CV and cover letter through the link here, to hear of similar positions in & around Leeds & beyond then give Eddy Nuttall a call here in the Dish hospitality