Description
About the Roles
Are you ready to embark on a culinary adventure? We have exciting opportunities for Commis/Trainee Chefs to join our vibrant team!
Working as a chef at Butlin’s means you’ll play a vital role in creating unforgettable dining experiences for our guests across our diverse resorts. From Italian to American cuisine, our menus are crafted to delight and inspire.
At Butlin’s, we believe that variety is the spice of life! In these roles, you’ll have the chance to develop and hone your skills in a range of kitchens, each showcasing unique cooking styles. Collaborate with talented chefs and industry experts while working with beautiful ingredients and exciting menus.
About You
No experience? No problem! For our Commis/Trainee Chef positions, we’re looking for individuals with a passion for delighting guests and a fantastic “get stuck in” attitude.
We want energetic, enthusiastic, and fun-loving candidates who understand the value they bring to both our guests and the team. If you’re ready to make a difference and create memorable experiences, we want to hear from you!
Our chefs at Butlin’s are truly special, and we know our guests love returning to our restaurants as part of their holiday experience.
About Butlin’s
At Butlin’s, we’re all about fun, excitement, and adventure! For over 80 years, we’ve been delighting hundreds of thousands of guests each year, whether they’re enjoying a non-stop family break or our epic adult-only Big Weekenders.
Ask any of our team members, past or present, and they’ll tell you that one of the best things about working at Butlin’s is our incredible culture! We’re dedicated to providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three core values.
If you’re looking for a role where you can Create Smiles, aren’t afraid to Get Stuck In, and where the team genuinely Cares For Each Other, then this could be the perfect fit for you.
There has never been a more exciting time to join Butlin’s!