We are recruiting for a qualified Butcher Counter Manager to join a well-established farm shop. This role combines hands-on butchery with team leadership, ensuring high product standards, excellent customer service, and efficient day-to-day counter operations.
Key Responsibilities
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Manage the daily running of the butcher counter
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Lead, train, and support the butchery team
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Ensure high standards of product quality, presentation, and hygiene
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Provide expert advice and service to customers
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Manage stock levels, ordering, and minimise waste
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Monitor sales performance and support profitability
About You
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Fully qualified butcher (City & Guilds or equivalent)
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Experience managing a butcher counter or retail butchery team
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Strong knowledge of meat preparation, cuts, and food safety (HACCP)
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Excellent customer service and communication skills
What’s on Offer
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Competitive salary
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Bonus scheme linked to profitability and KPIs
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28 days holiday (pro rata)
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Pension contribution
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Staff discounts
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Free on-site parking and canteen facilities
If you’re a qualified butcher with leadership experience looking for your next opportunity, we’d love to hear from you