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Grill / line chef - excellent rate of pay

London
D&D London
Chef
€17.46 an hour
Posted: 17 June
Offer description

The Restaurant: Bluebird Chelsea
46 per hour
Industry leading pay: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through the Telus app.
Financial freedom: Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
Embrace a holistic approach to health with WeCare - offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
Dental care made easy: We offer healthy and nutritious meals whilst on shift.
Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
Your holiday allowance increases with length of service.
Give back to the community with an optional paid day each year for volunteering efforts.
Benefit from our recommend a friend scheme and share the joy of joining our team.
Bluebird is celebrated as Chelsea's leading neighbourhood restaurant, steeped in history the Grade II listed building, originally designed by Robert Sharp in 1923 as the Bluebird Motor Garage, opened as a Conran restaurant before it was taken over by The Evolv Collection in 2006.
With striking art deco design, offering guests a welcome escape from the hustle and bustle of King's Road. An all-day dining destination with Modern British and multi-faceted venue, offering everything from the relaxed courtyard and café, to the refined award-winning restaurant and bar.
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terrence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.
Every brand in the collection has its own heritage, distinctive character, offering and ambience. We're looking for a passionate and skilled Senior Chef de Partie, with proven experience working on a Josper Grill, to join our dynamic kitchen team. As Senior Chef de Partie, you'll play a key role in running your section smoothly and efficiently, contributing to the overall productivity and high standards of the kitchen. Take ownership of the Josper Grill and demonstrate expertise in grilling meats, fish, and vegetables to perfection.
Uphold the highest food safety and hygiene standards, ensuring full compliance with health regulations.
Support the team by working across various sections as needed, bringing flexibility and a collaborative spirit to the kitchen.
If you're ready to bring your grill skills, professionalism, and passion for food to a fast-paced, supportive environment, we'd love to hear from you.
At The Evolv Collection, we celebrate diversity in all its forms.

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