Shift Leader
C collaborative / R respectful / A active / F fair / T tolerant
Find your craft. Then own it.
Craft House Shift Leaders are the beginning of restaurant management. As the staple between the kitchen crew and upper management, it’s important to stay fair and tolerant.
Shift Leaders focus on keeping a healthy and calm collaboration between the dining and kitchen staff through busy hours.
Opening and closing procedures are required during each shift, and daily activities are expected to vary.
This is a good opportunity to find out if the restaurant life is for you. During the process, develop useful life skills and make some life‑long acquaintances.
Now hiring!
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