Job Title : Head Chef Location: Crowthorne Salary: Up to £38,000 per annum Are you a passionate and experienced chef looking for an exciting new challenge? We are seeking a talented Head Chef to join our dynamic team in Crowthorne. Key Responsibilities: * Lead and inspire the kitchen team to deliver exceptional culinary experiences. * Develop innovative menus that showcase seasonal and local ingredients. * Ensure high standards of food quality, presentation, and hygiene. * Manage kitchen operations, including inventory, budgeting, and staff training. * Collaborate with management to enhance the overall dining experience. Requirements: * Proven experience as a Head Chef or similar role. * Strong leadership and communication skills. * Creative flair and a passion for food. * Excellent organisational and time-management abilities. * Knowledge of health and safety regulations. * Team player with a can-do attitude. Qualifications: * NVQ Level 3 in Catering or equivalent qualification. * Level 2 Food Hygiene Certificate. * Culinary degree or equivalent professional certification. * Advanced knowledge of cooking techniques and kitchen equipment. * Strong understanding of nutrition and dietary requirements. Benefits: * Competitive salary up to £38,000 per annum. * Opportunity to work in a vibrant and supportive environment. * Career development and training opportunities. * Employee discounts and perks. * Work schedule: Monday to Friday with some weekends. * 39 hours per week, working from 8:00 AM to 4:30 PM. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. AMRT1_UKCT