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Chef de partie

Clitheroe
Cummins Mellor Recruitment
Chef de partie
Posted: 8 June
Offer description

Job Description


CJUK are recruiting on behalf of a highly regarded country house hotel, restaurant and wedding venue for an experienced Chef de Partie to join their established kitchen team on a permanent basis.Set within beautiful countryside grounds, this independent, family owned hospitality business has built an excellent reputation for quality food, outstanding service and a welcoming atmosphere. The venue combines a busy restaurant operation with weddings, events, afternoon teas, and hotel dining, offering chefs a varied and rewarding working environment.The RoleWorking as part of a talented and supportive brigade, you will be involved in producing high-quality British cuisine across two kitchens, including;A popular hotel restaurant serving breakfast and dinnerA busy wedding and events operation catering for up to 250 guestsLounge dining and afternoon tea serviceSeasonal and bespoke event menusThis is a hands-on role suited to a chef who takes pride in their craft, enjoys working with fresh ingredients, and wants to contribute ideas and creativity within a professional kitchen.The Kitchen CultureUnlike some hospitality environments, this kitchen operates with a genuine focus on teamwork, professionalism and respect. The business maintains a zero-tolerance approach to kitchen toxicity and has created a calm, organised and supportive workplace where chefs can thrive and develop their careers.What We're Looking ForPrevious experience as a Chef de Partie within a quality hotel, restaurant or country house environmentStrong knowledge of classic and modern British cuisineAbility to run a section confidently and maintain high standardsPassion for cooking and attention to detailA reliable and positive team player who enjoys contributing to the wider success of the kitchenWhat's On OfferUp to £35k depending on experience,Typical 48-hour working week (with payment for overtime)GratuitiesBonus scheme linked to business performanceNo split shiftsDrinksprovided whilst on shiftComplimentary or subsidised staff mealsStaff discounts on food, drink and accommodation outside of working hoursLong-term career opportunity within a successful independent hospitality businessIf you're looking for a permanent role within a respected venue that values its chefs and offers a positive working culture, we'd love to hear from you.Please apply below or call Stacie at the office on01254 355666for a confidential chat.TPBN1_UKTJ

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