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Commis chef - brew dog

Horley
TN United Kingdom
Commis chef
€40,000 - €60,000 a year
Posted: 9 May
Offer description

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Pay Rate: £12.90 per hour (+ an extra £1.20 per hour for hours worked between midnight and 6am, totaling £14.10 per hour)

Shift Pattern: Full-time, scheduled between 3am to 9pm, including weekends

* Successful candidates will need to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations.
* Applicants must be 18 or over to handle and serve alcohol or perform certain responsibilities within the Commis Chef role.


Join our dynamic team as a Commis Chef!

Ignite your culinary career in a fast-paced kitchen environment where every dish is a masterpiece.

If you're passionate about food and travel, you've come to the right place. We are the global food travel experts, offering delicious options whether you're flying, taking a train, or passing by.


WHY JOIN SSP AS A COMMIS CHEF?

At SSP, we offer more than jobs; we provide career opportunities with numerous benefits:

* 75% discount on meals during your shift.
* Employee Discounts: Up to 50% off, including 20% off alcoholic beverages, across SSP brands in the UK.
* Friends and Family App: 20% discount at select SSP outlets (T&Cs apply).
* Help@Hand App: Offers shopping discounts, GP appointments, 24/7 helpline, and wellbeing support.
* Flexible Scheduling: Promoting work-life balance.
* Continuous Growth: Access to training, apprenticeships, and development programs like the Duty Manager Development Programme and Chef Academy.
* Health and Wellbeing Support: Including Retail Trust, family-friendly leave, and flexible work options.
* Culture: We value diversity and inclusion, supporting networks such as LGBTQ+, Women’s Network, Neurodiversity, and Disability groups.
* Financial Support: Pension plans, Life assurance, Share Incentives, Cycle to Work, and competitive pay rates.


AS A COMMIS CHEF, YOU’LL:

* Assist with deliveries.
* Prepare meats and vegetables.
* Support fellow chefs.
* Participate in stock rotation.
* Maintain kitchen and food safety standards.
* Manage time effectively for prep and service.
* Follow precise measurements and portion sizes.
* Perform cleaning duties as directed.
* Cook dishes confidently from the menu.

Feel like you belong at SSP? Apply now and begin an exciting journey as a Commis Chef!

SSP is proud to be an equal-opportunity employer, committed to recruiting and retaining talented individuals from diverse backgrounds and perspectives.

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