IBIS Coleraine Riverside - GSA - Reception & F&B - 1 Year Maternity Cover
Date posted: 1 day ago. Be among the first 25 applicants.
About Us
Andras Hotels is Northern Ireland’s largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country. We develop our people through our Andras Academy, the industry Wellbeing and Development Promise, and we are proud to be signed up to Green Tourism.
Job Description
Location: 3 Riverside Retail Park, N
What is the job? – Temporary position for 1 year (maternity cover). Within this customer‑facing role you will be a key player in enhancing the guests experience and driving brand loyalty. This is a hands‑on role managing the guest’s expectations from check‑in to check‑out and playing a crucial part in the day‑to‑day running of food operations. You may at times assist other departments to ensure an excellent service is provided to our guests.
Hours: 24 hours
What We Offer
* Discounted Hotel Rates across many hotels worldwide for employees and family/friends
* Health Care Cash Plan
* Diamond membership of Kingsbridge Hospital Group
* Enhanced Pension Scheme
* Enhanced Maternity Pay
* Enhanced Paternity Pay
* Cycle to work
* Recruit a friend scheme
* Employee Appreciation and Social Events
* Employee of the Month Award
* £20 for completion of FLOW training
* Increased Annual leave with service
* Discount at Bodyscape – Employee rate and family & friend rate
* Cyrospa discount rate at Bodyscape
* Discount at Puregym
* Communication and advice on Health and Wellbeing
* Andras Academy – Training and Development Programmes and progression opportunities within the Andras Hotels Group
* Work for globally renowned Hotel Brands
* Reward Club Incentive Scheme
* Hotel Incentive scheme
About the Role
Your day to day – Front Office
* Achieve individual and departmental objectives
* Register guest reservations via email, phone and face‑to‑face and welcome guests warmly and professionally, taking care of them from arrival through to departure
* Recognise Loyalty Club Members and returning guests
* Check‑in/check‑out guests according to procedure, issue room keys, provide information on hotel services and room location
* Answer the telephone promptly and courteously
* Up‑sell rooms and additional services to maximise hotel revenue
* Ensure prompt resolution of customer issues, requests and enquiries
* Communicate outstanding guest requests or issues to management when further monitoring is required
* Accurately process cash and credit card transactions using established procedures
* Be fully conversant and comply with the Health and Safety procedures of the hotel
* Immediately report any Health and Safety incidents, security breaches, concerns or suspicious behaviour to the supervisor or manager on duty
* Work as part of a team and communicate with other departments as per hotel procedures to ensure excellent quality and service
* Implement Brand Projects and identify features such as the hotel loyalty scheme, bringing the Brand concept to life on a day‑to‑day basis
* Good local knowledge enabling you to provide information to guests of local tours, attractions, etc.
Your day to day – Food & Beverage
* Achieve individual and departmental objectives
* Serve food and beverages to the standards set out by the hotel at all times
* Follow the food and beverage sequence of service set out by the hotel at all times
* Prepare food, including our 24/7 menu options to the highest standards
* Comply to the highest standards of cleanliness, safety and hygiene regulations at all times
* Clear and refresh lobby and restaurant tables (and conference room if relevant)
* Upsell food and drink items including any daily specials
* Responsible for the cleanliness of all equipment used to serve guests
* Demonstrate service attributes in accordance with industry expectations and company standards including attentiveness, anticipation, accuracy and maintaining high levels of knowledge about the products and services offered by the hotel
* Participate in any training sessions, briefings and meetings as and when requested
* Adopt the hotel brand behaviours
How do I deliver this?
Heartist Transforming – Offering guests a different experience, creating emotion, forging lasting relationships built on courtesies, moments and memories, also means allowing spontaneity, encouraging initiative and letting every employee express their personality. AccorHotels sees a “Heartist” in each employee – a master of the art of hospitality who serves others from the heart, with curiosity and inventiveness and therefore always strives to.
Make guests feel:
* Welcome
* Heart‑warm
* Incredible
* Like they belong
Skills Needed
On first sight this section lacks detail; however we know required criteria below.
About The Company
Andras House Ltd is a leading property development and hospitality company based in Belfast, Northern Ireland. Established in 1981, the company has grown into a highly successful multi‑million pound organisation with an extensive portfolio of office, hotel and leisure developments.
We are proud to be at the forefront of hospitality in Northern Ireland. With seven hotels we are Belfast’s largest hotel group with 1,000 bedrooms in the City.
Andras Hotels is proud to be the leading hotel group in Belfast with current awards for Best Hotel in Belfast for Holiday Inn Belfast City Centre, Best Budget Hotel in Ireland for Ibis Belfast City Centre and Best Serviced Apartments for Cordia Serviced Apartments.
Andras Hotels is Northern Ireland’s largest hotel group and we are proud to have been at the forefront of hospitality for the past 30 years.
We subscribe to the Hospitality Employers Charter, which means we are committed to providing training, development and support to all team members.
We offer a range of staff benefits and opportunities to grow your career in our fast‑growing company. The Andras Academy provides training and development for all team members and we are an equal opportunities employer.
Required Criteria
* Compliant – as well as meeting local laws on food handling and serving alcohol, you will be above the minimum age required
* Experience within a customer service role
* Basic level of IT proficiency
* Ability to work in a fast‑paced environment requiring flexible working and a genuine willingness to help guests and colleagues in the Hotel
Desired Criteria
* Experience within the hospitality industry
Closing Date
Wednesday 19th November 2025
Contract Type
Full‑time
Salary
£12.80 Hourly
Seniority Level
Not Applicable
Employment Type
Full‑time
Job Function
Administrative
Industries
Hospitality
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