Great food. Genuine hospitality. A place to grow.
At Rick Stein Restaurants, we’re passionate about
fresh seafood, simple cooking done brilliantly, and kitchens that run smoothly
behind the scenes. We’re now looking for a motivated and enthusiastic Commis
Chef to join our kitchen team.
If you’re at the start of your chef career, love working
with great ingredients, and want to learn from experienced chefs in a
supportive environment, we’d love to hear from you.
What you’ll be doing
·
Supporting the kitchen team in delivering
high-quality dishes consistently
·
Preparing fresh ingredients to specification and
high standards
·
Learning and working across different sections
of the kitchen
·
Following recipes, food safety, and hygiene
standards at all times
·
Assisting with stock rotation, deliveries, and
general kitchen organisation
·
Working closely with senior chefs to develop
your skills and confidence
What we’re looking for
·
A passion for food and a genuine interest in
cooking
·
A positive attitude and willingness to learn
·
Ability to work well under pressure in a busy
kitchen
·
Strong attention to detail and pride in your
work
·
Basic kitchen experience or catering
qualification is helpful, but not essential
·
A team player who is reliable, enthusiastic, and
hardworking
What you’ll get
·
Competitive pay plus tips
·
Free staff meals and generous discounts across
Rick Stein Restaurants, Rooms, and Shops
·
Ongoing training and development opportunities
·
Clear progression pathways within a respected
hospitality group
·
A supportive, inclusive team culture
·
Extra holiday allowance for length of service –
up to 5 additional days after 5 years
·
Access to discounts on hundreds of retailers,
health, entertainment, travel & more
If you’re looking to build a strong foundation in your chef
career and be part of a restaurant group that values quality, learning, and
teamwork, apply now and start your journey with Rick Stein Restaurants.
Rick Stein Fistral is casual and laid-back serving Rick’s famous fish & chips as well as Indian takeaway with dishes inspired by Rick’s travels. Perfectly positioned overlooking fistral beach and bustling with hungry visitors.