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Honesty Group is an independent business operating pubs, restaurants, coffeeshops, and farm shops as well as serving our online and wholesale customers. Opened in 2014, Honesty Group now runs 15 sites across Berkshire and Hampshire, with our strong community-led values, and people-first approach separating us from our competitors. We are committed to holding ourselves to the highest standards with regards to the environment and sustainability, with all our food made by hand by our incredible team of chefs and bakers utilising fresh, seasonal, local ingredients (where possible) and served to our customers by dedicated, healthy and happy staff.
Part of Honesty Group – an independently owned food business in West Berkshire and North Hampshire, including Food & Coffee Houses, pubs, a cookery school, and a wholesale bakery.
We are looking for a skilled and experienced Supervisor to lead our front-of-house team in Honesty’s Wokingham Food & Coffee House. With a vibrant, fresh menu and high-quality coffee, we pride ourselves on warm hospitality and food made with integrity. You’ll play a vital role in delivering excellent customer service, managing the day-to-day operation, and inspiring your team.
Shift & Hours:
* 37.5 per week - Off (Sunday and Mondays)
Main Purpose of Role:
To oversee the smooth running of a busy Food & Coffee House, delivering exceptional food and coffee experiences in a warm, well-run environment. You’ll lead the team, manage service flow, and handle key administrative tasks including stock and rotas.
Key Responsibilities:
Lead daily operations, set the tone for service and ensure a welcoming atmosphere
Supervise service of freshly prepared items such as smoothie bowls, pancakes, egg dishes, stuffed focaccia, toasties, soups, and baked goods
Train, support and guide Coffee Shop Assistants and Team Leaders on shift
Monitor and maintain food quality, presentation, and hygiene standards
Manage stock control: place orders, receive deliveries, rotate stock and check expiry dates
Create rotas to support service needs and meet labour targets
Handle opening and closing procedures, including cashing up
Complete daily food safety and temperature checks
Update menu boards and display counters with fresh products and specials
Maintain high standards of cleanliness throughout the building and outdoor areas
Represent the brand and liaise with the Area Manager
What We’re Looking For:
Experience in a supervisory or team-leading role within a café, restaurant or coffee-led venue
Strong interpersonal skills, able to lead by example and motivate others
A passion for fresh food and excellent service
Highly organised, confident in handling stock, rotas and service coordination
Flexible availability including weekends and bank holidays
A positive and professional attitude
What We Offer:
Full training and development support
20% staff discount on all Honesty Group products
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