LAURETTA’S PIZZERIA.. We are seeking a skilled and passionate Pizza Chef to join our kitchen team. The ideal candidate will have experience preparing a variety of pizzas using traditional and modern techniques, from dough preparation to cooking in wood-fired or conventional ovens. Creativity, consistency, and attention to detail are essential... Key Responsibilities:. Prepare and cook a wide variety of pizzas according to recipes and customer preferences.. Make fresh dough, sauces, and toppings daily, ensuring proper storage and inventory management.. Operate and maintain pizza ovens (Electric Oven).. Monitor food quality, portion control, and presentation standards.. Maintain a clean and organized workstation, following food safety and hygiene regulations.. Collaborate with the kitchen team to improve menu offerings and optimize kitchen workflow.. Take inventory and manage stock of pizza ingredients, minimizing waste... Qualifications:. Proven experience as a Pizza Chef or similar role in a fast-paced kitchen.. Knowledge of different pizza styles (Neapolitan, New York, Roman, etc.).. Skilled in dough handling, stretching, and baking techniques.. Ability to work well under pressure and in a team environment.. Food safety certification (preferred).
Experience: Required
Employment: Full-time
Schedule: 45 hours per week
Salary: £16 – £17 hourly
Benefits: Tronc + Bonus
Starting time: Immediate start!
About Lauretta’s Pizzeria:
This is a unique opportunity to play a pivotal role in building a restaurant from the ground up — shaping the team, operations, and service culture from the very beginning
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