A holiday resort company in the UK is seeking a team leader for its new restaurant, The Green Room. In this role, you'll lead shifts, motivate a team, and ensure excellent service in a busy environment. Responsibilities include managing staff rotas, controlling food stock, and resolving customer complaints. Ideal candidates will have experience in fast-paced food and beverage settings and a commitment to delivering outstanding service. This position offers competitive pay and potential career development opportunities.
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