Food & Beverage Manager - Luxury, High-Volume Hotel
Location: Bristol
Salary: £60,000 + benefits
Are you a hands-on Food & Beverage professional with the drive to lead operations in a fast-paced, luxury hotel environment? We are seeking an experienced and operationally focused Food & Beverage Manager to join a prestigious deluxe property renowned for its multiple outlets, exceptional guest experience, and high standards of service.
The Food and Beverage Managers package
* A basic salary of circa £60'000 negotiable
* A bonus scheme built around performance
* 25 days annual leave + public holidays
* Healthcare support
* Discounted accommodation, food, beverages and use of leisure facilities
* Uniform, meals on duty an free parking
The Role
As Food & Beverage Manager, you will oversee the day-to-day running of a diverse and dynamic F&B operation, including multiple restaurants, bars, and banqueting facilities. This is a role for an operator first and foremost - someone who thrives on the floor, leads by example, and ensures consistency across all outlets.
You will be responsible for:
* Leading and inspiring a large, multi-outlet F&B team to deliver seamless service.
* Driving operational standards, guest satisfaction, and team engagement.
* Working closely with senior leadership to implement strategy, yet staying visible and hands-on in daily operations.
* Overseeing budgets, cost control, and stock management while maintaining exceptional quality.
* Supporting recruitment, training, and development of staff to build a culture of excellence.
About You
* Proven track record in luxury or high-volume hotel food & beverage management.
* Highly operational, with a natural presence on the floor and a "lead from the front" style.
* Strong commercial awareness with experience managing budgets and achieving financial targets.
* Excellent communicator with the ability to motivate and mentor large teams.
* Passionate about hospitality, standards, and creating memorable guest experiences.