Job Description
Who are you?
You are the leader and face of your kitchen from the day to day running to creating special memories for our guests. It's all about leading and inspiring your team every day, running a tight ship and keeping everyone safe whilst delivering our fresh, seasonal menus. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.
About Us
We are a culinary destination. We pride ourselves on a genuine, fresh food-led philosophy, rooted deeply in the farm-to-fork ethos. Our commitment to quality is underscored by our prestigious 2 AA Rosette accreditation.
What truly sets us apart is our produce: we utilize ingredients harvested directly from our own kitchen garden and work closely with local suppliers to ensure traceability, provenance, and unparalleled freshness. We are looking for a Head Chef who shares this passion for exceptional ingredients and sustainable practices, leading our team to deliver dishes with precision, efficiency, and flair.
The Role: A Leader in the Kitchen
We are seeking an experienced Head Chef who can seamlessly blend culinary expertise with strong leadership and financial acumen. This role demands a professional who is passionate about quality control, mentorin...