Food & Beverage Supervisor
£30,500 per annum plus tips – 45 hours per week over 5 days.
Shift work will include weekends, early & late shifts, and bank holidays.
Responsibilities
* Ensure guest expectations are exceeded through seamless service delivery.
* Be flexible across all food & beverage areas including restaurant, bar, room service, al fresco dining, lounge and afternoon tea.
* Support weddings and special events.
Qualifications & Skills
* Desirable experience within a high‑end restaurant, bar or venue.
* Passion for excellence, can‑do attitude, and willingness to learn.
* Strong food and drink knowledge.
* Confidence to manage a team.
* Excellent customer service and communication skills.
Blue Arrow is a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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