We have a full time position to work in our team at the Ship.
We are busy coastal pub serving breakfast, brunch, lunch and dinner.
Our ingredients are fresh and local, the menus change with the seasons along with daily specials.
Our atmosphere is casual from our dining room to our beer garden.
About you .
You will be able to work at a good pace whether its prepping for the day or getting meals to the customer in a timely fashion.
You have a passion for working with fresh local produce and have the experience making pies, currys and other items that require previous knowledge.
You take pride in every plate of food that leaves the kitchen and have the ability to notice when things arent right.
Youre a clean and tidy worker, able to maintain good hygiene practices and comply with H and S without being told
You are willing to engage with new ideas for the menu whilst maintaining a designated G.P
You will work 5 days a week, this does include working weekends and evenings however we are fair with our staff and you wont be on every weekend/evening shift.
If thats you wed love you to join us.
Benefits :
Company pension
Discounted or free food
Employee discount
Work Location: In person
Job Types: Full:time, Permanent
Pay: From GBP 38,000.00 per year
Benefits:
Company pension
Discounted or free food
Employee discount
Ability to commute/relocate:
Weybourne NR25 7SZ: reliably commute or plan to relocate before starting work (preferred)
Experience:
Chef: 3 years (required)
Work Location: In person