Have previous experience in a busy and fast-paced restaurant environment. Have a real flair and passion for service and food; one day, you will be promoted within the kitchen ranks. Be attentive and proactive, with the ability to respond quickly to the needs of the Head Chef and team. An excellent team player with exceptional communication skills.
In return, we offer:
* A competitive remuneration package.
* An environment that enables you to develop your product knowledge and skills.
* On and off-the-job training, meals on duty, and a fantastic employee discount scheme.
* A wide range of career development opportunities.
Minimum of 20 hours per week. If this sounds like the right role and environment for you, please apply now.
Job Types: full-time, contract, permanent.
Pay: £12.21 - £12.50 per hour (tbc).
Benefits: employee discount, on-site parking.
Schedule: 8-hour shift, Tuesday to Saturday.
Work Remotely: No.
We are looking for someone who lives near the restaurant (MAX 45 minutes away with transport).
Experience: Not required
Employment: Full-time
Schedule: Tuesday to Saturday, 16:00 - close (22:30/23:00)
Salary: £12.21 – £12.50 hourly
Benefits: Tronc/service charge
About Le Vacherin:
We welcome you to Le Vacherin, a traditional French bistro restaurant in the heart of West London in Chiswick. Le Vacherin has gone from strength to strength, becoming one of the best-loved French restaurants. Michelin rated, 2 AA rosettes.
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