Annual wage £9,984.00 Wages explained Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). Minimum Wage Rates Working week 30 hours between the following times; Wednesday - 10am-3pm Thursday - 9am-4pm Friday and Saturday - 9am-8pm Sunday - 9am-4pm Exact shifts to be announced Total hours per week: 30.0 Expected duration 15 Months Possible start date 15 Jun 2024 Date posted 28 Feb 2024 Apprenticeship level Intermediate Level 2 (GCSE) Reference number VAC1000234543 Positions 1 available What you will do in your working day You will gain practical experience in the day-to-day duties involved in carrying hospitality role and waiting on, alongside this the provision of excellent customer service. Duties within the role; Waiting on in the restaurant Managing bookings & enquiries Take orders & payments Clearing tables & re- laying Handling deliveries Serving drinks and hot food Providing excellent customer service Stock inventory Restock fridges as required The training you will be getting Customer Service Practitioner Level 2 Functional Skills in English and Maths (Level 2) if required 15 month duration Link to Customer Service Practitioner: https://www.instituteforapprenticeships.org/apprenticeship-standards/customer-service-practitioner-v1-1 Please note that as this is an apprenticeship standard you will be required to sit an end point assessment. Please refer to above link for more information. What to expect at the end of your apprenticeship Potential opportunity for a role within the company following successful completion of the apprenticeship Requirements and prospects Desired skills and personal qualities Communication skills, Attention to detail, Organisation skills, Customer care skills, Team working, Initiative, Enthusiastic Qualifications GCSE or equivalent Maths and English (Grade 9-3/ A-D) Desired Things to consider Skills required: · Good communication skills · Punctual · Works well as part of a team · Customer service focused with good listening skills. · Excellent communication skills (written and verbal). · Ability to work on own initiative. · Smart, personable, confident with a professional manner.