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Sous chef

Portishead
Sandwi ltd
Sous chef
£28,000 - £32,000 a year
Posted: 2 October
Offer description

Job Summary

We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food preparation and presentation, and leading a dedicated team. This position requires a strong background in food production, culinary arts, and kitchen management, as well as a commitment to maintaining exceptional food safety standards.

Duties

* Assist the Head Chef in overseeing daily kitchen operations and staff management.
* Supervise and train kitchen staff in food preparation techniques and cooking methods.
* Ensure all dishes are prepared to the highest quality and presentation standards.
* Manage inventory, including ordering supplies and minimising waste.
* Maintain cleanliness and organisation of the kitchen in compliance with health and safety regulations.
* Collaborate with the culinary team to develop new menu items and seasonal offerings.
* Monitor food safety practices to ensure compliance with local regulations.
* Provide leadership during service periods to ensure smooth operation and guest satisfaction.

Qualifications

* Proven experience in a similar role within a restaurant or hospitality environment.
* Strong supervisory skills with experience in team management.
* Extensive knowledge of food production processes and culinary techniques.
* Excellent cooking skills with a passion for creating innovative dishes.
* Familiarity with food safety standards and best practices.
* Previous experience in a fast-paced kitchen environment is essential.
* Strong leadership abilities, with excellent communication skills to motivate the team.
* A culinary qualification or equivalent experience is preferred but not mandatory. Join us as we strive to deliver exceptional dining experiences through creativity, teamwork, and dedication to quality.

Job Types: Full-time, Permanent

Pay: £28,000.00-£32,000.00 per year

Benefits:

* Company pension
* Discounted or free food
* Employee discount
* Free parking

Work Location: In person

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