An excellent opportunity has arisen to work for our established client in Thatcham as a Food & Beverage Team Leader. Joining a friendly and enthusiastic team who are passionate about delivering delicious food and a great dining experience. You will be assisting the Catering Manager in the day to day running of the catering operations.
Location: Thatcham, office based
Working Hours - 6:30AM - 3PM / 12PM - 8:30PM, alternate weeks
Working 5 days out of 7, Monday - Sunday
Benefits: 9% employer pension contribution, 25 days holiday + bank holidays, Life Insurance and critical illness cover, range of nutritious, freshly prepared meals free of charge, access to on-site swimming pool, gym, tennis, and squash. As the Food & Beverage Team Leader, you will be responsible for:
Maintenance of the dining room and food service areas.
Supervising all general assistants and kitchen porters.
Responsible for servicing hospitality and events.
Assisting with staff training.
Ensuring service areas are clean and ready for each service.
Many other duties, full job description available upon request.The successful Food & Beverage Team Leader will have the following related skills / experience:
Previous experience of working in a similar catering role.
Experience of catering for large numbers.
Confident communicator
Strong organisational skills, methodical and able to give directions to colleagues
Completed Level 2 Food Safety.
Must hold a valid driving licence and have own transport due to the location For more information, please contact Julie Harding on (phone number removed)