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Kitchen porter

Stratford-upon-avon
Malmaison
Porter
Posted: 27 October
Offer description

Overview

Join to apply for the Kitchen Porter role at Malmaison (Hotel Du Vin) – Stratford-Upon-Avon. This is a part-time position with immediate starts available.

Location: Stratford-Upon-Avon, England, United Kingdom


About the Role

Role: Kitchen Porter, Hotel Du Vin
Rate of Pay: £12.30 plus TRONC, Generous Company Benefits, Training & Development
Type of Contract: Part-Time / 30 hours per week


Responsibilities

* Be responsible for the general cleanliness of the kitchen and staff areas.
* Assist the kitchen brigade by ensuring the kitchen is maintained at a high level of cleanliness at all times.
* Manage the pot and plate wash areas.
* Contribute to a demanding but rewarding environment and learn how the kitchen operates from the ground up.


Benefits

* Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms from £65 per night.
* Discounted Friends and Family Room Rate with 50% off the best available rate.
* 35% off your bill when dining in Brasseries and Bistros.
* Fully funded Apprenticeship programmes to develop your career.
* High Street Discounts on a range of shops, experiences, holidays and more.
* Cycle to work scheme – save up to 40% on bikes.
* Healthcare Cash Plans – dental, optical, medical and more from £5 per month.
* Referral schemes paying up to £1500.
* Uniform provided and well-maintained.
* Wellness and National Campaign Days calendar promoting activities and wellbeing.
* Pay via Wagestream (access earnings in real time) and other financial wellbeing options.
* Complimentary stays on anniversaries with Dinner, Bed & Breakfast.
* Supportive employer with Charity partnerships and an Employee Assistance Programme (free, confidential advice 24/7).


About You

In addition to competitive rates of pay, we offer opportunities for development and progression within the kitchen team.


Sustainability Goals

* 100% of electricity generated from renewable energy.
* Recycle at least 70% of hotel waste with a Sustainability Council guiding year-round projects.
* Chemical-free cleaning in bedrooms and public areas; eco-friendly kitchen cleaning systems.
* Volunteer to work for sustainable charities two days per year on full pay.

Interested? Click Apply Now. Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunities employers and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.

Share this vacancy on social platforms or via email.


Seniority level

* Entry level


Employment type

* Part-Time


Job function

* Management and Manufacturing
* Industries: Hospitality

Note: This description consolidates the original content to provide clear responsibilities, qualifications, and benefits while removing extraneous boilerplate and site-specific notices.

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