Holroyd Howe is seeking a Sous Chef to join the kitchen team at Nottingham Girls' High School. The ideal candidate will support food preparation and maintain high standards in delivering daily meals. Responsibilities include motivating the team, ensuring food safety, and contributing to menu planning. Applicants should have experience in contract catering and a passion for fresh, seasonal cuisine. The position offers 28 days of holiday, training opportunities, and a supportive work environment.
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