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Head chef- live in

Ripon
Baxendale Mason Ltd
Head chef
Posted: 21 May
Offer description

Job Description

Head Chef / Senior Sous Chef Beautiful Country Inn near Harrogate

Location: Just outside Harrogate, North Yorkshire
Position: Full-time, Permanent
Salary:Based on experience -live in from September

About the Role:
I am seeking a passionate and talented Head Chef or experienced Senior Sous Chef to lead the kitchen team at a stunning, independently-run country inn just outside of Harrogate. Known for its relaxed atmosphere, seasonal menus, and picturesque surroundings, this inn is a destination for locals and visitors alike who appreciate top-quality, locally sourced food in a warm, welcoming setting.

Key Responsibilities:

* Lead and inspire a small, dedicated kitchen team

* Create and deliver seasonal menus using fresh, local ingredients

* Oversee all aspects of kitchen operations, including ordering, stock control, hygiene and food safety

* Maintain high standards of food presentation and consistency

* Contribute to the continued growth and reputation of the inns food offering

What I'm Looking For:

* Proven experience as a Head Chef or Senior Sous in a quality pub, inn, or restaurant environment

* A genuine passion for great food, seasonality, and provenance

* Strong leadership and organisational skills

* Ability to work collaboratively in a close-knit team

* A calm, can-do attitude with a focus on excellence

Perks & Benefits:

* Competitive salary and share of tips

* Opportunity to put your stamp on the menu and kitchen culture

* Supportive, independent ownership not a chain or branded group

* Potential live-in accommodation

* Work-life balance in a beautiful countryside location

This is a fantastic opportunity for a creative and driven chef ready to take the next step in their career or to lead a kitchen in a rewarding, picturesque setting.


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