Annual wage £11,648.00 Wages explained Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). Minimum Wage Rates Working week Thursday - Saturday, 11:00 - 23:00 Total hours per week: 35.0 Expected duration 18 Months Possible start date 09 Sep 2024 Date posted 15 May 2024 Apprenticeship level Intermediate Level 2 (GCSE) Reference number VAC1000251257 Positions 1 available What you will do in your working day Helping in preparation of all dishes Kitchen tasks, peeling, storing, cleaning, preparing Learning how to present dishes Helping in preparation of desserts and pastries Making, stocks, soups and sauces Fridge management Receiving and storing provisions All cleaning tasks The training you will be getting Level 2 Commis Chef Apprenticeship Standard Training will take place at HoW college Worcester once a week English and maths qualifications form a mandatory part of all apprenticeships and must be completed before an apprentice can pass through gateway What to expect at the end of your apprenticeship Successful candidate will get the opportunity to have a permanent position and progress to Level 3 Chef de Partie on successful completion of Level 2 Commis Chef Requirements and prospects Desired skills and personal qualities Communication skills, Attention to detail, Organisation skills, Customer care skills, Problem solving skills, Team working, Creative, Initiative Qualifications GCSE or equivalent Math and English (Grade 2) Essential Things to consider College Day Release is in Worcester and is a mandatory part of the apprenticeship.