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Supply Chain Director – Reputable Food Business - £150K+ Benefits
My client is a reputable innovative food business who are passionate about delivering high quality products to market.
They are seeking a Supply Chain Director to join their team. The successful Supply Chain Director will be responsible for the end-to-end management of their supply chain, ensuring seamless operations from procurement to delivery, whilst leading a team of professionals, driving efficiency, sustainability, and cost-effectiveness, while maintaining the highest standards of quality and service.
This is the perfect role for a dynamic, high performing and extremely driven Supply Chain Director to join a reputable business who can match their ambition and offer genuine progression opportunities.
Responsibilities include:
* Develop and implement a comprehensive supply chain strategy aligned with business objectives.
* Oversee procurement, production planning, inventory management, and logistics.
* Build and maintain strong relationships with suppliers, negotiating contracts and ensuring compliance with quality and sustainability standards.
* Lead demand forecasting and inventory optimisation to minimise waste and maximise efficiency.
* Drive continuous improvement initiatives across supply chain processes to enhance productivity and reduce costs.
* Collaborate with cross-functional teams, including operations, sales, and marketing, to ensure supply chain alignment with business goals.
* Monitor and report on key performance indicators (KPIs), ensuring targets are met or exceeded.
* Ensure compliance with health and safety regulations, industry standards, and company policies.
* Manage and mentor the supply chain team, fostering a culture of excellence and accountability.
The Ideal Supply Chain Director Candidate:
* Have a proven track record working as a Supply Chain Director within the food industry.
* Must be happy to travel and work away from home on a regular basis.
* Strong knowledge of procurement, logistics, and inventory management.
* Excellent leadership and people management skills, with the ability to inspire and motivate teams.
* Proven ability to analyse complex data and make strategic decisions.
* Exceptional communication, negotiation, and relationship-building skills.
* A proactive approach to problem-solving and a commitment to continuous improvement.
* Familiarity with sustainability practices and regulations within the food industry.
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