Job Opportunity: Commis Chef
Join a talented and respected chef in the United Kingdom as a Commis Chef at a high-quality hotel set in the beautiful English countryside. Enjoy live-in accommodations and the chance to develop your skills and confidence in a stunning environment.
This hotel prides itself on excellent hospitality, service, and the use of locally sourced ingredients, maintaining a strong reputation for quality.
Responsibilities:
1. Prepare and assist in creating dishes using local produce.
2. Work directly under the Demi Chef de Partie.
3. Assist the team in your section, ensuring high standards of quality.
4. Collaborate with senior team members to develop products and expand your knowledge.
Requirements:
* NVQ Level 1 and 2 or equivalent.
* Food Hygiene Certifications.
* Good written and spoken English.
* Flexible attitude.
* Experience in a restaurant or hotel environment.
Benefits:
* Training and development opportunities.
* Hotel staff benefits and discounts.
* Competitive salary.
* Share of restaurant tips.
* Contributory pension scheme.
* Employee awards.
Application Process:
If interested, please send your most recent CV to #. Feel free to apply if you need further information about this role. Visit (firstcontactchefs) for other career opportunities.
Additional Information:
* This is a permanent position.
* Applicants should have a stable CV with excellent references and experience with fresh produce.
* Must possess NVQ Level 1 and 2 or equivalent, and a hygiene certificate.
* Applicants must be working in or residing in the UK and able to prove right to work.
We appreciate your interest. Only suitable candidates will be contacted within 72 hours. Applications are stored securely, and your data will not be shared without consent.
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