Social network you want to login/join with:
Chef de Partie - up to £16.71 per hour, London
Client: South Place Hotel
Location: London, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Reference: 70b603fe480b
Expiry Date: 25.09.2025
Job Description:
The Restaurant: Angler Restaurant
The Location: South Place Hotel, 3 South Pl, London EC2M 2AF
The Salary: Up to £16.71 per hour
Why work for us:
* Industry leading pay: We value your expertise and dedication.
* Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
* Exclusive perks: Access to discounts and cashback from top retailers and cinema tickets via the Telus app.
* Financial freedom: Use Wagestream to track earnings, access up to 40% of pay instantly, and save directly from salary.
* Wellness support: Confidential Employee Assistance Program with a 24/7 helpline and 6 free counselling sessions.
* Total Wellbeing Package: UK online GP, mental health counselling, fitness programs, legal and financial guidance with WeCare.
* Dental care: Instant advice and prescriptions with Tooth Fairy.
* Nourish your body: Healthy meals provided on shift.
* Recognition and rewards: Employee of the Month, Long Service Awards, incentives, and annual awards night.
* Grow with us: Access to top industry training and resources via Evolv Edge.
* Rest: Holiday allowance increases with service length.
* Make a difference: Paid annual volunteering day.
* Spread the love: Recommend a friend scheme.
Who we are:
Angler, at the top of South Place Hotel, is a Michelin-starred restaurant with a rooftop terrace, serving sustainable seafood from British waters. Head Chef Craig Johnston’s dishes and extensive wine list make Angler a destination dining experience. Vegetarian and carnivore options are available with seasonal, local produce.
South Place Hotel is a boutique, luxurious hotel with 80 rooms, Angler restaurant, Bluebird City Restaurant, five bars, meeting spaces, Secret Garden, and rooftop terrace overlooking London.
A bit about what you will be doing:
We seek a passionate Chef de Partie with attention to detail and a positive attitude. You will manage your section efficiently, ensuring safety, hygiene, and quality standards, and work across various kitchen sections.
If you're ready to bring your culinary skills and dedication, apply now. We celebrate diversity and support individuals from all backgrounds, cultures, and identities, where everyone is valued and empowered to thrive.
#J-18808-Ljbffr