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Commis duck chef

Cross (BT47 3)
Royal Garden Hotel
Chef
Posted: 21h ago
Offer description

Job DescriptionThe Commis Duck Chef is responsible for preparing and serving Beijing Duck to a consistent high standard while maintaining hygiene, quality, and section efficiency.Prepare and produce Beijing Duck to a consistently high standard on a daily basis.Support the day-to-day operations of the Beijing Duck Section. xwzovoh Prepare all sauces, stocks, and mixtures required for daily service.Serve Beijing Duck tApply fast, check the full description by scrolling below to find out the full requirements for this role.Please click on the apply button to read the full job description

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