Overview
We have opportunities for Commis Chefs to join us! Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including our onsite pub, an American Diner, our chicken restaurant and very own Papa John's pizzaria with menus designed to excite our guests.
We truly believe that variety is the spice of life and in these roles you’ll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You’ll work alongside other talented chefs and industry experts with access to a wide range of ingredients and varied menus.
We guarantee 35 hours per week, 5 days over 7, with the potential for paid overtime. A wide range of shifts are available between 7am and 12 midnight, offering flexibility for you. Live-in accommodation may be available for those relocating to the area.
Responsibilities
* Demonstrate a passion for delighting our guests and a fantastic "get stuck in" attitude.
* Be energetic, enthusiastic, high-spirited and fun-loving, and understand your role and the value you can add to the guest and team experience.
Qualifications
* Age 18 or over for this role.
About Butlin's
At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders.
Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture. We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values. So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you.
There has never been a more exciting time to join Butlin’s!
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