Harvester - St Catherines in Carmarthen is looking for a Part Time Sous Chef passionate about food and team training. You'll lead a section, ensuring teamwork and stepping up in the Head Chef's absence.
What’s in it for you? Enjoy flexible shifts, discounts across our brands, financial management tools, and opportunities for qualifications and progression.
Your role includes inspiring your team, managing food ordering, and maintaining hygiene standards. Join us and help make every guest feel truly welcome!
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