Overview
Join to apply for the Pastry Chef de Partie 42.5 hrs role at The Alexander Hotel Collection
Pastry Chef de Partie 42.5 hrs – Alexander House Hotel & Utopia Spa, East Street, Turners Hill, East Grinstead, West Sussex, RH10 4QD
Responsibilities
* Join Head Pastry Chef with a team of 3 full time and 2 part time Chefs in a 3 Rosette kitchen. The kitchen brigade is made up of 22 chefs and 5 kitchen porters, providing a great team to support you.
* Work on all desserts in-house from bread to ice-cream and celebration cakes, pastries, cakes, scones for our afternoon tea guests, and desserts for restaurants and banqueting events.
* Support the Head Pastry Chef with: ordering and stock control; designing menu items for afternoon tea, restaurant and banqueting menus; producing plated desserts to 2 and 3 Rosette standard; supervision of the pastry team to achieve consistent standards.
Requirements – Pastry CDP
* Experience in a quality environment and the ability to share responsibility for the Pastry section.
* Demonstrate during a trial shift the ability to produce plated desserts to 3 Rosette standard.
* Flair and creativity to build on the successful afternoon tea menu.
* Experience managing multi-menu requirements and banqueting operation.
* Ability to control stocks efficiently and to produce quality menu items achieving GP%.
* Quality experience in a fresh food environment.
* Passion and drive to contribute to the future success of the kitchen brigade.
#pastry #rosettes #finedining #greatfood
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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