ISS Facilities Services is seeking a Chef Manager in Milton Keynes to lead a busy restaurant and deli bar operation, focusing on high-quality breakfast and lunch offers. Responsibilities include overseeing all catering operations, ensuring compliance with regulations, and managing food production within budgetary guidelines. The ideal candidate will have prior experience in a similar role, excellent leadership skills, and hold Level 3 Food Safety qualification. A commitment to quality service and client satisfaction is essential.
#J-18808-Ljbffr